Home Economics Resources

Apart from the Home Economics website, these direct links to resources, activities, webinars and self-assessment support digital Home Economics Education.

General

https://www.foodafactoflife.org.uk/

https://www.food4life.org.uk/learning-areas

https://www.e-bug.eu/

https://www.who.int/health-topics


Food, Nutrition & Health

https://www.hesc.org.mt/category/resources/healthy-plate/

https://www.nhs.uk/live-well/eat-well/?tabname=food-and-diet

https://www.nhs.uk/change4life/food-facts


Basic Nutrition and Food Groups - Year 7 and Year 8

https://www.foodafactoflife.org.uk/11-14-years/

https://www.foodafactoflife.org.uk/14-16-years/

https://www.bbc.co.uk/bitesize/subjects/zdn9jhv


Resources related to Nutrition and Health, food science, food commodities and consumer awareness Year 9, 10 & Year 11

https://www.nutrition.org.uk/healthyliving/lifestages.html


Nutrition for different life stages - Year 9, 10 and 11

Digestion

https://kidshealth.org/en/kids/digestive-system.html

Food Commodities

https://www.nhs.uk/live-well/eat-well/fish-and-shellfish-nutrition/

https://www.nhs.uk/live-well/eat-well/meat-nutrition/


Practical Skills

https://www.hesc.org.mt/category/resources/healthy-recipes/

https://www.foodafactoflife.org.uk/recipes/

https://www.foodafactoflife.org.uk/11-14-years/cooking/videos/

https://www.food4life.org.uk/learning-areas/key-stage-3/food-skills-and-cooking/

(11-14 years)

https://www.food4life.org.uk/learning-areas/key-stage-4

(14-16 years)

Food skills and techniques, time management, resource management, recipes


Safety and Hygiene

https://www.e-bug.eu/senior_pack.aspx?cc=eng&ss=1&t=Senior%20Schools-e-Bug%20Lesson%20Pack

https://www.safefood.eu/Food-Safety/Chill/Chilling.aspx

https://www.food.gov.uk/food-safety

Personal Hygiene & Food Safety - Year 7, Year 8 & Year 9

Food Poisoning, Allergies and Intolerances - Year 10 & Year 11

 

Home and Family

https://activeageing.gov.mt/Elderly-and-Community%20Care-Services-Information/Pages/defaultMT.aspx

https://crpd.org.mt/publications/ 

Publications - Commission for the Rights of Persons with Disability

http://homefamily.net/

Year 9, 10 and 11

 

Financial Literacy and Consumer Education

https://www.mccaa.org.mt/Section/Content?contentId=1274

https://www.ccpc.ie/consumers/

https://gemma.gov.mt/resources/calculators/

Information and resources for students in Year 9, 10 & 11.

 

Sustainable Living

https://www.wasteservmalta.com/

https://www.lovefoodhatewaste.com/article/be-freezer-hero - Food waste – Year 8

https://www.un.org/sustainabledevelopment/student-resources/

https://leafuk.org/eating-and-living/environmental-farming - Organic farming - Year 10

http://dontwastewaste.gov.mt/sort-it/

 

Webinars

https://www.nutrition.org.uk/bnf-talks.htmla-sweet-solution??oats?protein - Protein

https://www.nutrition.org.uk/bnf-talks.html?full-of-beans!-encouraging-preschool-children-to-eat-vegetables – Meal Planning

https://www.nutrition.org.uk/bnf-talks.html?a-plaice-for-fish-in-the-diet – Food Commodities

https://www.jct.ie/home_economics/resources - Sustainability Explored webinar

Nutrients, Meal Planning, Food Commodities & Sustainable Living topics in Year 9, 10 & 11

 

Self-Assessment

https://www.foodafactoflife.org.uk/11-14-years/quizzes/

https://www.foodafactoflife.org.uk/14-16-years/quizzes/

https://create.kahoot.it/share/food-processing/229c8801-caab-428d-b298-ce0fe577e901-

Food Processing

https://create.kahoot.it/share/farming-food/962f7114-15e1-4c65-8212-dba0dd5a4f67

Organic Farming

 
Social and technological changes and the impact on the food we eat

 

Publications – HPDPD (Malta)

https://deputyprimeminister.gov.mt/en/health-promotion/Pages/Library/publications.aspx

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Any comments may be sent to
dg.dcle.mede@gov.mt​
 
For further information 
regarding these 
Digital Resources, kindly